Director

Luis Felipe Gutiérrez Álvarez (Ing. Químico, M.Sc., PhD)

Senior researchers

• Dra. Blanca Hernández Ledesma. Ph.D. Tenured scientist. Spanish National Research Council - CSIC · Instituto de Investigación en Ciencias de la Alimentación.
• Dra. Maria Soledad Hernández. Ph.D. Instituto de Ciencia y Tecnología de Alimentos. Universidad Nacional de Colombia Sede Bogotá.

Researchers

• Raquel Oriana Díaz Salcedo. M.Sc.

Current Posgraduate Research Students

• Ruby Alejandra Villamil Parra. Ph.D. student in Food Science and Technology. Commenced 2018.
• Erwin Giovanni Torres Sánchez. Ph.D. student in Food Science and Technology. Commenced 2019.
• Maria Cristina Lizarazo Aparicio. M.Sc. student in Food Science and Technology. Commenced 2021.
• Yorgen Jesus Bracho Fuentes. M.Sc. student in Food Science and Technology. Commenced 2021.
• Maria Eugenia Porras. M.Sc. student in Food Science and Technology. Commenced 2021.
• Henry Rivero García. M.Sc. student in Food Science and Technology. Commenced 2019.
• Santiago Higuera. M.Sc. student in Food Science and Technology. Commenced 2019.

Past Posgraduate Research Students

• Andrés Felipe Marín Martínez. M.Sc. student in Food Science and Technology. Completed 2020.
• Gabriela Silva Gama. M.Sc. student in Chemical Engineering. Completed 2020.
• Juan David Rincón Preciado. M.Sc. student in Food Science and Technology. Completed 2019.
• Lina Marcela Gonzalez Cardozo. M.Sc. student in Food Science and Technology. Completed 2019.
• Liliam Teresita Manrique Delgado. M.Sc. student in Chemical Engineering. Completed 2018.
• Ana Milena Vanegas Azuero. M.Sc. student in Food Science and Technology. Completed 2017.
• Silvina Van Hissenhoven. M.Sc. student in Food Science and Technology. Completed 2017.
• Jairo Lindarte Artunduaga. M.Sc. student in Food Science and Technology. Completed 2016.
• Juan Pablo Rodríguez Cortés. M.Sc. student in Food Science and Technology. Completed 2016.
• Edicson Mauricio Rincón Soledad. M.Sc. student in Food Science and Technology. Completed 2016.
• Angela Marlen Amaya Ortiz. M.Sc. student in Food Science and Technology. Completed 2015.
• Juan Carlos Mayorga Vásquez (Nutricionista, Estudiante maestría en ciencia y tecnología de alimentos)
• Julieth Pilar Uriza Pinzón. M.Sc. student in Food Science and Technology. Completed 2015.